Immerse yourself in the art of sushi with our exclusive Master Class at Sushi Bar Nobu. Guided by our chef, learn how to make exceptional sushi to take home. After the workshop, enjoy a signature lunch: an opportunity to discover the timelessness of the Nobu universe.
Friday, April 25, 2025 at 12:30 p.m.
Sushi Master Class and signature lunch with Champagne at discretion
270€ per person – 6 places only
Nobu Bar welcomes Flavio Angiolillo, master mixologist and creator of Bitter Fusetti. Discover his world and taste a menu of signature cocktails specially created for the occasion. A not-to-be-missed evening for mixology enthusiasts!
Extend the evening with our new Omakase Hanami, a tribute to spring and Japanese culture.
Tuesday April 22, 2025 from 6pm to 9pm – Reservations recommended.
Punctuated by travels and twists and turns, the story of celebrity chef Nobuyuki “Nobu” Matsuhisa is as fascinating as his recipes.
In 1987, he opened his first Matsuhisa restaurant in Beverly Hills, and quickly became an icon of the local culinary scene, attracting Hollywood stars including Robert De Niro. De Niro convinced him to open his first restaurant in New York, followed by a whole collection of restaurants in the world’s most iconic destinations.
Whether you wish to privatize Nobu Monte Carlo for a reception, host a cocktail party at the Nobu Bar, or organize a dinner in the private lounge, the sophisticated setting with views of the Mediterranean, the world-renowned cuisine of Chef Nobu Matsuhisa, and our expert teams promise unforgettable events.
